Fork Buffet Menus

Below we have created the following sample menus to give you an idea of our services;

However we are more than happy to discuss any of your own menu ideas or to suggest further options for your special day.


*How to place your order:-

1- have a look at the list of fork buffets below

2 – consider which one you would prefer

3 – decide from the pay bands (further down) how much you wish to pay per person

4 – confirm which fork buffet you would like

5 – complete our on line ‘Enquiry Form’ and we will do the rest.

6 – sit back and relax, knowing that your buffet is on its way.


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Liverpool & North West Buffet Caterers

Call 0151-3242127 -  077-3979-8818

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‘Be Unique!’ ask us about our ‘Display Mirror Buffets’

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CLICK HERE

To Download Our Menus


Forked Buffet Menu Selector

Price Band A

  • Assorted meat platter – ham, beef & chicken with hot new potatoes

  • Whole dressed salmon with new minted potatoes

  • Diced roasted chicken in a rich tomato, mushroom & onion sauce served with white rice

  • Steak, mushroom & ale pie served with minted new potatoes

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Price Band B

  • Beef Lasagne with crusty garlic bread 

  • Chilli Con Carne with white rice

  • Chicken with peppers in a white wine sauce – with white rice

  • Pork and Cider casserole – with minted new potatoes

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Price Band C

  • Cumberland sausage with light mustard mash & onion gravy

  • Chicken Balti served with white rice

  • Wild mushroom & vegetable stroganoff served with new potatoes

  • Pan of Scouse with beetroot and roast potatoes

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All the above Forked buffet menus, are  served with the following-

  • Bowls of Assorted salad leaves

  • Fresh Assorted Breads

  • Rice salad

  • Coleslaw

  • Diced beetroot

Minimum of 60 persons

Price Bands

A – £9.95 per person

B – £7.65 per person

C – £6.95 per person

.

DESERTS

  • Fruits of The Forest Cheese Cake £5.57

  • Lemon Charlotte Torte £4.98 

  • Square White Chocolate Torte £4.98

  • Apple Crumble £4.95

  • Lemon Meringue Pie £5.25

  • Strawberry Meringue Nests £4.95

  • Strawberry & Kiwi Flan £4.97

  • French Apple Flan £4.95

  • Sherry Trifle  £4.98

  • Chocolate Fudge cake £4.95

  • Cheese Platters £6.75

And many more to choose from

CLICK HERE

To Download Our Menus

QUOTE:

The price that will be quoted is an inclusive price of the following:-

  • Event co-ordinator

  • Supply of crockery and cutlery

  • vegetarian options to suit your guests

  • Catering for any individual dietary requirements

  • Children under 12 are half the adult price under 5’s are FREE

  • Professional  staff

  • Inclusive of VAT

CLICK HERE for our

ENQUIRY /BOOKING FORM

______________________

Liverpool & North West Buffet Caterers

Call 0151-3242127 -  077-3979-8818

______________________

CLICK HERE FOR OUR

Fine Dining menus


 
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